BROCCOLI CROQUETTES

Experience different tastes, colors and smells
Experience texture

material:

 1 Broccoli
 30g mozzarella cheese
 1 onion
 1 chicken egg
 30g breadcrumbs
 Extra virgin olive oil

Manual eye coordination
Coordination of movements
Psychomotor development
Development of concentration

Cook the broccoli in boiling water for 10 – 12 minutes.

Once the broccoli florets are cooked, drain them, transfer them to
A bowl and mash them into a puree.

Add the breadcrumbs, mozzarella cheese, egg and
the onion very chopped. Mix very well until they are
the ingredients well integrated. You can help yourself in the
hands if necessary.

Shape the kibble with your hands and place them in a
baking tray lined with baking paper.

Brush the croquettes with a little virgin olive oil
Extra and bake for 20 minutes in the oven, previously
heated, to 180º C.